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Recipe : Delicious Pull-Apart Pizza Bread

Pull-Apart Pizza Bread.

Pull-Apart Pizza Bread

About Pepperoni Pizza

Pepperoni Pizza is a savory pizza dish typical of the United States, which is a kind of round and flat dough, which is baked in the oven and usually covered with tomato sauce and cheese with Pepperoni as an additional food ingredient. Pepperoni is a salami condiment originating from the United States-Italy, made from pork and beef that is commonly used as a pizza ingredient in the United States, which often represents 30% of the toppings.

Pull-Apart Pizza Bread

You can cook Pull-Apart Pizza Bread using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pull-Apart Pizza Bread

  1. You need 2 can of Jumbo Biscuits.
  2. Prepare 2 1/2 cup of mozzarella cheese.
  3. You need 1 packages of pepperoni (4.5 oz).
  4. It's 2 tbsp of oregano.
  5. It's 1 tbsp of garlic powder.
  6. It's 1 of jar pizza sauce.
  7. Prepare 1 of olive oil.

Pull-Apart Pizza Bread instructions

  1. Preheat oven to 375° F. Heat pizza sauce in a pot on medium heat. Cut each biscuit into four equal pieces, and place into a large bowl..
  2. Add all of the cheese, pepperoni, oregano, and garlic powder into the bowl with the biscuits..
  3. Mix thoroughly with hands, making sure all of the biscuits are covered with cheese and spices..
  4. Evenly distribute the mixture into a bundt pan (my pan of choice, but any baking pan will do), and cook until biscuits are done, about 20-25 min. (Note: biscuit cooking temp and time will vary by brand).
  5. If needed, loosen the bread from the side of the pan with a knife. Immediately place plate on top of pan, overturn the pan onto a plate, then turn again with another plate. Drizzle lightly with olive oil and if using a bundt pan, place small dish of pizza sauce in the hole of the bread. Serve warm and enjoy!.

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