Skip to content Skip to sidebar Skip to footer

Widget HTML #1

How to Make Appetizing Crockpot Hot Dogs (with no added water)

Crockpot Hot Dogs (with no added water).

Crockpot Hot Dogs (with no added water)

About Hot Dog

A hot dog (frankfurter, frank, wiener, weenie) is a type of sausage that is cooked or smoked and has a smoother texture and a softer, moister taste than most sausages. Hot dogs are often eaten by hand (fingerfood), especially in the United States, and are usually eaten with a bun that is shaped like a sausage, sometimes with seasonings and toppings. Sandwiches formed from this combination are also known as hot dogs.

Crockpot Hot Dogs (with no added water)

You can have Crockpot Hot Dogs (with no added water) using 1 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Crockpot Hot Dogs (with no added water)

  1. Prepare 1 of Hot dogs (as many as you'd like).

Crockpot Hot Dogs (with no added water) instructions

  1. For a small amount: just lay the dogs on the bottom of the crockpot..
  2. For a crowd: stand hot dogs on their ends to fit the max amount. You can fit up to 60 hot dogs in a 6-quart slow cooker..
  3. NOTE: There is no need to add water. The hot dogs will release moisture all on their own and if the hot dogs are in hot water for too long, they will split..
  4. Cook for approximately 3 hours on low or on high for about 2 hours. After the dogs are fully heated, you can just keep them on the warm setting until needed so they are hot and ready for you at any time..

Post a Comment for "How to Make Appetizing Crockpot Hot Dogs (with no added water)"