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Recipe : Tasty Burrito Filled Ravioli

Burrito Filled Ravioli.

Burrito Filled Ravioli

About Burrito

Burritos are a typical Mexican food. This dish consists of a wheat tortilla filled with various kinds of meat such as beef, chicken or pork. These cooked meats are usually the sole filling, and then rolled in the tortilla. In the United States, the contents of burritos are more varied, such as rice, kidney beans, cabbage, tomatoes, salsa sauce, guacamole, cheese and sour cream --- this causes the size of the burrito to be larger. Wheat tortillas are usually grilled or lightly warmed to make them softer and easier to roll. The word burrito, in Spanish, means "little donkey". This name was probably given because the shape of the ends of the rolled-up wheat tortillas is similar to the ears of a donkey. Or maybe a burrito is similar to the bags that donkeys usually carry in South America.

Burrito Filled Ravioli

You can have Burrito Filled Ravioli using 37 ingredients and 9 steps. Here is how you cook that.

Ingredients of Burrito Filled Ravioli

  1. You need for of pasta dough:.
  2. You need 1 cup + 2 tbsp of maida.
  3. Prepare 2 of eggs.
  4. Prepare As per taste of Salt.
  5. It's For of stuffing:.
  6. Prepare For of rice.
  7. It's 1 cup of boiled rice.
  8. It's 1 of onion sliced.
  9. It's 1/2 cup of mixed bell pepper chopped.
  10. You need 1/4 cup of boiled sweet corns.
  11. You need 1 tsp of chilli flakes.
  12. You need 1 tsp of garlic finely chopped.
  13. Prepare to taste of Salt.
  14. You need 1 tsp of spicy tomato sauce.
  15. It's 2 tsp of oil.
  16. You need For of refried kidney beans:.
  17. It's 1/2 cup of boiled mashed Rajma.
  18. Prepare 2 of tomatoes finely chopped.
  19. Prepare 1/4 cup of spring onion chopped.
  20. It's 2 tsp of oil.
  21. Prepare to taste of Salt.
  22. Prepare 1.5 tsp of chilli flakes.
  23. You need 2 tsp of hot chilli sauce.
  24. Prepare as required of Water as required.
  25. It's 1/2 tsp of red chilli powder.
  26. It's For of salsa:.
  27. It's 1/2 cup of onion and tomato finely chopped.
  28. You need 1/2 tsp of lemon juice.
  29. Prepare to taste of Salt.
  30. Prepare 1/2 tsp of chilli flakes.
  31. Prepare 1 tsp of Coriander fnely chopped.
  32. It's Extra of ingredients:.
  33. Prepare 1 cup of Grated cheese.
  34. It's 1 cup of Chopped spring onion.
  35. It's 1/2 cup of Pasta sauce.
  36. Prepare 2 tbsp of Oil.
  37. Prepare as per taste of Salt.

Burrito Filled Ravioli instructions

  1. For dough take maida salt and eggs into a broad bowl.Mix them and make a dough. Once well to form smooth eggs were large so I required two eggs. You can always adjust eggs as dough should me made with eggs only. Knead for 5 mins. Wrap with cling film and put into refrigerator until used..
  2. For Rice. Take a non stick pan. Heat oil. Add garlic and chilli flakes. Add onion chopped capsicum, corn and spring onion mix well.saute for 2 mins. Add sauce and rice. Mix well cook for 2 mins,rice is ready. Keep aside for future use..
  3. For refried beans take non-stick pan. Heat oil add garlic and chilli flakes. Add spring onion and saute for one minute. Add tomatoes salt and red chilli powder and cook until tomatoes are soft. Now add mashed Rajma, spicy sauce. Mix well and cook for 2 mins. Add little water if Rajma seems so dry..
  4. To make salsa in a bowl add chopped onions tomatoes. Add salt chilli lemon juice coriander and mix well. You can add chopped green chillies if you wish to..
  5. Now take out the dough from freeze and roll it to make thin rotis. Cut out squares out of it. 5 of 3 inches and 5 of 2.5 inches..
  6. Now place rice mixture on small squares, kidney beans,salsa and cheese. Cover with large sqaures. Seal with water and fork. Keep all raviolis aside for 10-15 mins..
  7. Boil on hot boiling water with salt and oil for 7-8 mins or untill cooked..
  8. Take out all raviolis and place in plate to cool.down..
  9. In a non-stick pan heat oil.add garlic and chilli flakes. Add remaining salsa and mix well. Add pasta sauce mix well and cook for another minute. Add boiled raviolis. Stirr well. Serve hot with chopped spring onion..

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