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Recipe : Perfect Hamburger Hash

Hamburger Hash.

Hamburger Hash

About Burger

A hamburger (or often referred to as a burger) is a type of food in the form of a round bread that is sliced ​​in half and in the middle filled with a patty which is usually taken from meat, then vegetables such as lettuce, tomatoes and onions. As the sauce, burgers are given various types of sauces such as mayonnaise, ketchup and chili sauce and mustard. Some burger variants are also equipped with cheese and pickles.

American Burger

According to the Seymour Historical Society in Wisconsin, they named Charlie Nagreen as the creator of the hamburger. Charlie Nagreen's name is now synonymous with being called "Hamburger Charlie". He was selling sandwiches filled with meatballs when he was 15 years old at the Seymour Fair in 1885. Due to the lack of success, he found out why, because customers couldn't walk around while eating, he flattened the meatballs he was selling and placed them between slices of bread, it turned out that this was a success and was able to attract the attention of consumers, because the Hamburg Steak dish was very popular at that time, Charlie Nagreen also gave the name Hamburger to his invention. Since then he always returned every year to the Seymour Fair to sell hamburgers, until his death in 1951.

According to the American Library of Congress and the Connecticut Government, the first hamburger was sold in 1895 by Louis Lassen at his restaurant, Louise's Lunch in New Haven, Connecticut. it and named the menu hamburger.

A Texas historian Frank X. Tolbert states that the invention of the hamburger was made by Fletcher Davis of Athens, Texas. He believes that Davis began selling hamburgers at his stall in Athens in the late 1880s, and introduced hamburgers to the St. Louis Fair in 1904.

Hamburger Hash

You can cook Hamburger Hash using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Hamburger Hash

  1. It's of Potatoes, cubed.
  2. You need of lbs. Ground Beef.
  3. Prepare of Yellow Onion, diced.
  4. Prepare of Onion Powder.
  5. Prepare of Garlic Powder.
  6. You need of Salt and Pepper,.
  7. It's of Country Gravy Mix.
  8. Prepare of Water.
  9. You need of Shredded Cheese.

Hamburger Hash instructions

  1. Preheat oven to 425°F..
  2. In a large skillet fry the potatoes in a little bit of oil. Cook til they are half way soft. Set aside..
  3. In the same skillet add the hamburger, onion, and seasonings. Cook til beef is no longer pink. Drain the grease. Add the gravy packets and water. Stir til everything is incorporated well. Then heat til sauce has slightly thickened. Remove from heat..
  4. In a casserole dish layer the bottom with the potatoes, then hamburger gravy mixture, then top with the shredded cheese. Bake for 15-20 minutes Just until potatoes are soft and the cheese is completely melted n light brown. Serve immediately and enjoy 😋..

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