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Recipe : Appetizing Smash burgers

Smash burgers. There's nothing smokier than this burger. It's Every Bite a Better Burger. Here's a guide to one of the best burgers I've made.

Smash burgers Smash burgers are irresistible, buttery, heavenly to the taste buds, and the perfect go-to snack for lunch, family picnics, and any other event you can think about. As popular as this meal is. Smash burgers are arguably one of the best ways to prepare a burger, and their rising popularity is a testament to their quality.

About Burger

A hamburger (or often referred to as a burger) is a type of food in the form of a round bread that is sliced ​​in half and in the middle filled with a patty which is usually taken from meat, then vegetables such as lettuce, tomatoes and onions. As the sauce, burgers are given various types of sauces such as mayonnaise, ketchup and chili sauce and mustard. Some burger variants are also equipped with cheese and pickles.

American Burger

According to the Seymour Historical Society in Wisconsin, they named Charlie Nagreen as the creator of the hamburger. Charlie Nagreen's name is now synonymous with being called "Hamburger Charlie". He was selling sandwiches filled with meatballs when he was 15 years old at the Seymour Fair in 1885. Due to the lack of success, he found out why, because customers couldn't walk around while eating, he flattened the meatballs he was selling and placed them between slices of bread, it turned out that this was a success and was able to attract the attention of consumers, because the Hamburg Steak dish was very popular at that time, Charlie Nagreen also gave the name Hamburger to his invention. Since then he always returned every year to the Seymour Fair to sell hamburgers, until his death in 1951.

According to the American Library of Congress and the Connecticut Government, the first hamburger was sold in 1895 by Louis Lassen at his restaurant, Louise's Lunch in New Haven, Connecticut. it and named the menu hamburger.

A Texas historian Frank X. Tolbert states that the invention of the hamburger was made by Fletcher Davis of Athens, Texas. He believes that Davis began selling hamburgers at his stall in Athens in the late 1880s, and introduced hamburgers to the St. Louis Fair in 1904.

Smash burgers

You can cook Smash burgers using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Smash burgers

  1. You need of Minced beef.
  2. Prepare 2 of x eggs.
  3. Prepare 4 of x heap table spoons of Bread crumbs.
  4. You need of Salt.
  5. Prepare of Ground pepper.
  6. You need 1 of x red 🌶.
  7. Prepare of Yello Mustard.
  8. It's 1 of x table spoon of smoked Paprika.
  9. You need 1 of dollop of Worcestershire sauce.
  10. Prepare 2 of x garlic cloves.

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Smash burgers step by step

  1. Mix the mince, eggs and bread crumbs.
  2. Add all the spices, cut the chilli finely and crush the garlic. Add a good glug of Worcestershire sauce.
  3. Make the mix into palm sized balls, heat up some oil and squash the burger (smash em!).
  4. Gently fry them, patting down and flip them often. Your after a thin, slight crispy coating..
  5. Make a foil dome, add cheese to taste and some diced onions. The dome will help the cheese melt..
  6. Toast the bun....
  7. Serve up and enjoy.

Smash Burgers are my favorite of all burger varietals. A loosely packed, thin patty is "smashed" on a hot griddle, until its edges are crispy and delicious. Well first, let's consider the advantages of. Smash Burgers are a popular style of hamburger served at certain burger joints (like, surprise- the aptly named Smashburger, or our local favorite, Freddy's.) What is a smash burger? Think of a burger patty with a deep dark crust and crispy texture, with a super juicy interior, topped off with a layer of cheese and set inside a squidgy burger bun.

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