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How to Prepare Perfect Vegan Burrito Bowl Stuffed Peppers

Vegan Burrito Bowl Stuffed Peppers.

Vegan Burrito Bowl Stuffed Peppers

About Burrito

Burritos are a typical Mexican food. This dish consists of a wheat tortilla filled with various kinds of meat such as beef, chicken or pork. These cooked meats are usually the sole filling, and then rolled in the tortilla. In the United States, the contents of burritos are more varied, such as rice, kidney beans, cabbage, tomatoes, salsa sauce, guacamole, cheese and sour cream --- this causes the size of the burrito to be larger. Wheat tortillas are usually grilled or lightly warmed to make them softer and easier to roll. The word burrito, in Spanish, means "little donkey". This name was probably given because the shape of the ends of the rolled-up wheat tortillas is similar to the ears of a donkey. Or maybe a burrito is similar to the bags that donkeys usually carry in South America.

Vegan Burrito Bowl Stuffed Peppers

You can have Vegan Burrito Bowl Stuffed Peppers using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Vegan Burrito Bowl Stuffed Peppers

  1. Prepare of Fresh Bell Pepper.
  2. You need of Trader Joe's Meatless Meat.
  3. You need of Corn.
  4. You need of Black Beans.
  5. Prepare of Quinoa.
  6. You need of Serrano Peppers.
  7. Prepare of Trader Joe's 21 salute seasoning.

Vegan Burrito Bowl Stuffed Peppers instructions

  1. Cut off pepper tops. Remove seeds..
  2. Dice pepper tops, sauté with 21 salute seasoning and meatless meat.
  3. Prepare black beans, corn and quinoa.
  4. In a large bowl mix, meatless meat, diced peppers, corn, beans, quinoa and raw sliced serrano peppers..
  5. Fill empty peppers with all ingredients. Bake at 350 for 15 minutes.
  6. Serve with melted almond cheddar cheese and fresh avocado.

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