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Easy Way to Make Tasty Mini taco pizza

Mini taco pizza. One that you make in a matter of minutes by using. Mini taco pizza with lemon-flavoured cod liver oil. This quick and simple recipe is great for a casual weekend dinner as well as an afternoon snack.

Mini taco pizza A recipe for mini taco shells in the oven without any special equipment! I am literally beside myself with excitement, being able to share with you a chance to win an entire CASE of. Who doesn't love a delicious ooey gooey taco pizza?

About Tacos

Tacos are a typical Mexican food consisting of rolls or folds of tortilla filled with various dishes inside. One version of the taco is found in the Tex-Mex specialty, namely the Breakfast Taco, which consists of an omelet and a combination of potatoes, sausage and/or bacon (bacon). This one food is so famous in the United States, and is a snack that is loved by all people. In 2018, Americans ate more than 4.5 billion tacos. Whereas, prior to the 1950s, tacos didn't really exist in the US.

Mini taco pizza

You can cooking Mini taco pizza using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mini taco pizza

  1. You need 1 of tube (8 oz each) refrigerated crescent rolls.
  2. Prepare 1 package (4 oz) of cream cheese, softened only use half.
  3. Prepare 1 cup of sour cream.
  4. It's of Hamburger meat.
  5. You need 1 packet of taco seasoning mix use half of it if not using one lbs hamburger meat.
  6. It's 1 of medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.).
  7. Prepare of Mexican cheese.
  8. You need of shredded lettuce.

My kids love to make these mini taco pizza's using refrigerator biscuits. Mini Pizza Tacos are the perfect bite-sized morsels for your next casual party because everyone loves pizza and tacos, so Mini Pizza Taco's - Twisted-Can Make. The taco pizza. the conclusion of all. Mini taco pizza is one of the most well liked of recent trending foods on earth.

Mini taco pizza step by step

  1. Preheat the oven to 375°.
  2. Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps..
  3. Bake at 375 for 8-10 minutes or until light golden brown and cool Completely..
  4. Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator.
  5. Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down).
  6. Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.).
  7. You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry. Next, sprinkle with the lettuce and tomatoes, then the cheese.

Here is how you cook it. Mini Pizza Tacos are the perfect bite-sized morsels for your next casual party because everyone loves pizza and tacos, so why not just combine everyone's two favorite foods into one mega delicious. Pizza dough prepared in the bread machine is topped with refried beans, salsa, seasoned beef, and Nutritional Information. Need a fun idea for kids, grandkids, friends, family or just anytime? These mini taco pizza's are fun, easy and delicious.

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