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Recipe : Perfect Burger Steak

Burger Steak. Burger Steak ala Jollibee/Burger Steak/Jollibee burger Steak/Burger steak jollibee style. Hamburger Steak with Onions and Gravy. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions.

Burger Steak Omaha Steaks burger selection includes gourmet ground beef classics in all sizes, and plenty of new gastropub-style favorites full of savory surprises. Köfte hazırlığında oldukça hassas olan Özgür Şef.

About Burger

A hamburger (or often referred to as a burger) is a type of food in the form of a round bread that is sliced ​​in half and in the middle filled with a patty which is usually taken from meat, then vegetables such as lettuce, tomatoes and onions. As the sauce, burgers are given various types of sauces such as mayonnaise, ketchup and chili sauce and mustard. Some burger variants are also equipped with cheese and pickles.

American Burger

According to the Seymour Historical Society in Wisconsin, they named Charlie Nagreen as the creator of the hamburger. Charlie Nagreen's name is now synonymous with being called "Hamburger Charlie". He was selling sandwiches filled with meatballs when he was 15 years old at the Seymour Fair in 1885. Due to the lack of success, he found out why, because customers couldn't walk around while eating, he flattened the meatballs he was selling and placed them between slices of bread, it turned out that this was a success and was able to attract the attention of consumers, because the Hamburg Steak dish was very popular at that time, Charlie Nagreen also gave the name Hamburger to his invention. Since then he always returned every year to the Seymour Fair to sell hamburgers, until his death in 1951.

According to the American Library of Congress and the Connecticut Government, the first hamburger was sold in 1895 by Louis Lassen at his restaurant, Louise's Lunch in New Haven, Connecticut. it and named the menu hamburger.

A Texas historian Frank X. Tolbert states that the invention of the hamburger was made by Fletcher Davis of Athens, Texas. He believes that Davis began selling hamburgers at his stall in Athens in the late 1880s, and introduced hamburgers to the St. Louis Fair in 1904.

Burger Steak

You can cook Burger Steak using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Burger Steak

  1. It's of burger patties.
  2. You need 1/4 cup of oil.
  3. It's 2 tablespoons of vegan butter.
  4. You need 1/4 cup of chopped onion.
  5. It's 1/3 cup of all-purpose flour.
  6. It's 1/2 cup of beef stock/brown gravy mix.
  7. Prepare 2 1/2 cups of water.
  8. You need 1/2 teaspoon of course sea salt.
  9. You need 1/4 teaspoon of black pepper.

Burger Steak instructions

  1. Preheat oil on a nonstick pan over medium heat. Sear the BURGER PATTIES until evenly browned on both sides. Set aside..
  2. 2. In the same pan, add the vegan butter and sauté the onions until translucent..
  3. 3. Remove the pan from the flame and add all-purpose flour, stirring immediately and thoroughly to make a roux. Bring back the pan to low fire, add seasoning, water, salt, and pepper..
  4. 4. Increase temperature and bring to a boil, stirring constantly until desired consistency is achieved. Serve on top of burger patties. Best enjoyed with steamed rice/mashed potatoes.

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