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Recipe : Appetizing Cheesy Grits with Hotdogs and Eggs

Cheesy Grits with Hotdogs and Eggs.

Cheesy Grits with Hotdogs and Eggs

About Hot Dog

A hot dog (frankfurter, frank, wiener, weenie) is a type of sausage that is cooked or smoked and has a smoother texture and a softer, moister taste than most sausages. Hot dogs are often eaten by hand (fingerfood), especially in the United States, and are usually eaten with a bun that is shaped like a sausage, sometimes with seasonings and toppings. Sandwiches formed from this combination are also known as hot dogs.

Cheesy Grits with Hotdogs and Eggs

You can have Cheesy Grits with Hotdogs and Eggs using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cheesy Grits with Hotdogs and Eggs

  1. It's 1/2 cup of grits.
  2. Prepare 2 cup of water.
  3. You need 1/2 teaspoon of Pink Himalayan salt.
  4. You need 3 tablespoon of butter.
  5. Prepare 4 ounces of hotdogs.
  6. You need 4 tablespoon of Ragu double cheddar cheese sauce.
  7. It's 1/4 cup of sharp provolone cheese.
  8. Prepare To taste of Pink Himalayan salt.
  9. It's To taste of ground black pepper.
  10. You need 1-1/2 tablespoons of vegetable oil.
  11. Prepare 2 of large eggs.

Cheesy Grits with Hotdogs and Eggs step by step

  1. Boil the water with the 1/2 teaspoon Pink Himalayan salt. When boiling add the grits do not let them lump up. Let them boil stirring often..
  2. Cube the provolone cheese..
  3. Add the oil to a pan and slice the hotdogs up. Add to the hot pan..
  4. Add the butter to the grits. I had some juices about 1/4 cup from the hotdogs so I added to the grits. Add the cheeses to the butter and grits. Add in the hotdogs..
  5. Mix all together well..
  6. With everything cooked, now cook the eggs sunny side up. I like to get the egg whites a bit crispy. Add salt and pepper to taste..
  7. Pour some grits over the eggs and serve. I hope you enjoy!!!.

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