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Recipe : Yummy Avocado Breakfast Burrito

Avocado Breakfast Burrito.

Avocado Breakfast Burrito

About Burrito

Burritos are a typical Mexican food. This dish consists of a wheat tortilla filled with various kinds of meat such as beef, chicken or pork. These cooked meats are usually the sole filling, and then rolled in the tortilla. In the United States, the contents of burritos are more varied, such as rice, kidney beans, cabbage, tomatoes, salsa sauce, guacamole, cheese and sour cream --- this causes the size of the burrito to be larger. Wheat tortillas are usually grilled or lightly warmed to make them softer and easier to roll. The word burrito, in Spanish, means "little donkey". This name was probably given because the shape of the ends of the rolled-up wheat tortillas is similar to the ears of a donkey. Or maybe a burrito is similar to the bags that donkeys usually carry in South America.

Avocado Breakfast Burrito

You can have Avocado Breakfast Burrito using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Avocado Breakfast Burrito

  1. It's 6 of Eggs.
  2. Prepare 4 of Flour tortilla.
  3. It's 2 of Avocados, chopped into cubes.
  4. You need 1/2 cup of Low fat milk.
  5. It's 1/4 cup of Cheddar cheese, shredded.
  6. It's of Salt.

Avocado Breakfast Burrito instructions

  1. To begin, heat a non stick skillet over medium heat.
  2. Whisk together eggs, milk, and cheese in a medium sized bowl and then pour it into the skillet.
  3. Cook and scramble until fluffy.
  4. In a separate skillet, slightly heat the tortillas, and then top them with scrambled eggs and avocado.
  5. Sprinkle with salt, serve and enjoy!.

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