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Recipe : Perfect Chorizo Burritos

Chorizo Burritos.

Chorizo Burritos

About Burrito

Burritos are a typical Mexican food. This dish consists of a wheat tortilla filled with various kinds of meat such as beef, chicken or pork. These cooked meats are usually the sole filling, and then rolled in the tortilla. In the United States, the contents of burritos are more varied, such as rice, kidney beans, cabbage, tomatoes, salsa sauce, guacamole, cheese and sour cream --- this causes the size of the burrito to be larger. Wheat tortillas are usually grilled or lightly warmed to make them softer and easier to roll. The word burrito, in Spanish, means "little donkey". This name was probably given because the shape of the ends of the rolled-up wheat tortillas is similar to the ears of a donkey. Or maybe a burrito is similar to the bags that donkeys usually carry in South America.

Chorizo Burritos

You can cook Chorizo Burritos using 11 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Chorizo Burritos

  1. It's of meat.
  2. You need 16 oz of chorizo.
  3. It's 5 each of eggs.
  4. You need of greens.
  5. Prepare 4 of slices sweet bell peppers, red, yellow, green, & orange.
  6. It's 2 cup of lettuce.
  7. Prepare 1/4 cup of cilantro.
  8. It's of wrap.
  9. It's 10 of inch tortillas.
  10. It's of topping.
  11. You need 2 oz of mexican blend shredded cheese.

Chorizo Burritos step by step

  1. Brown chorizo, add a handful of chopped cilantro.
  2. Scramble eggs.
  3. Add eggs to browned chorizo.
  4. Chop lettuce and cilantro.
  5. Chop up bell pepper slices..
  6. Scoop chorizo mixture onto tortilla..
  7. Add lettuce and cilantro..
  8. Sprinkle bell peppers across tortilla fillings.
  9. Roll tortilla tucking one end as you roll..
  10. Sprinkle cheese across tortilla and microwave for 25 seconds to melt cheese..

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